Of course, there is no need to say the lobster at the Peninsula Restaurant. There are often special prices of $5.99/pound. The second dish is recommended to be mushrooms and sea cucumbers. It is especially worth mentioning that the following stew is also very delicious, and the last white cloud chicken feet.

New Capital Seafood Restaurant

A few friends made an appointment to eat and just saw a hot pot. We looked at it very neat and clean. We decided to try it. The waiter welcomed us very warmly as soon as we entered the door. The dishes were very fresh and generous. The kitchen was open. The kitchen, the hot pot tastes very fragrant, the taste dish is the original soup, The original taste of the hot pot is retained, the entrance is endless, and the dishes especially favor her family&#39;s Qiansi Niu. I ordered two in a row. After eating, we felt that today&#39;s choice was right and we will come back next time!

Great! The store is clean, tidy and fresh, very style! The taste is great! Very Sichuan! I drove over and ate two bowls by myself. That&#39;s a cool one! Eat to support! Actually sent mung bean soup! great!

Chongqing Spicy City, naturally, mainly serves Chongqing cuisine. Although the restaurant is located in Los Angeles, the majority of visitors are Chinese, so the Chongqing cuisine is quite comfortable.

I have been to Chengdu and Chongqing, and I like Chongqing cuisine, the landscape and beauties of Chongqing; why is the girl so hot and fresh?
Climbing, spicy.
During the trip to the Three Gorges, many cities offer Bayu cuisine, but some are good and some are bad; in comparison, I still think the Chongqing cuisine of this restaurant is comfortable and comfortable.
The taste and cost performance are good, so I often go there.
The more common dishes are boiled fish, cumin lamb, spicy chicken, cold cuts, and steamed spareribs. In addition, the fish-flavored pork shreds in the special lunch are also often ordered, which improves the overall cost performance.

Spicy City is on the second floor of Quantong Plaza in San Gabriel.
Quantong Plaza, because Dahua Supermarket is in the plaza, the locals call it Dahua Plaza.
The north exit of Quantong Plaza is Valley Avenue, also known as Wanli Avenue (Valley). San Gabriel, also transliterated as San Gabriel.
San Gabriel, together with the nearby Monterey Park and Alhambra, constitute the most important Chinese settlement area in the Greater Los Angeles area, usually referred to as the Los Angeles Chinese West District.

There are two major Chinese business districts in the Los Angeles Chinese West District. One is near the Hilton Hotel, on the two sides of the Miles Boulevard, mainly belonging to San Gabriel City; the other is near the Lincoln Hotel, on the two sides of the Carver Boulevard, belonging to Monterey Park City.

In the surrounding cities of all sizes, such as South San Gabriel, El Monte, Rosemead, Temple City, Arcadia, West Covina, etc., there are a large number of Chinese people scattered around.
The Chinese West District is not west of Los Angeles, but east of Los Angeles, about 15 minutes by highway from Los Angeles; further east, about 20 to 30 minutes by car, is the Los Angeles Chinese East District.
Chinese merchants in the East District are concentrated in Hacienda Heights, Rowland Heights, Walnut, and Diamond Bar. Compared with Chinese merchants in the West District, Chinese merchants in the East District live more dispersedly.

In both the West District and the East District, Chinese communities are not divided by archway signs; instead, they use bilingual signs of stores to serve customers who speak different languages.

Whether tourists or permanent residents, it is difficult to distinguish the edge of the Chinese community.

Immigrants flocked to Los Angeles, and Chinese gradually moved eastward, such as Chino Hills in the east, and Irvine, which is about an hour&#39;s drive further east and south.

Irvine has now become a gathering place for new immigrants.

Unlike other big cities, Los Angeles does not have a Chinatown; Chinese people live scattered and Chinese merchants are concentrated, which is a model of republican integration, diversity and characteristics.

With so many Chinese, Chinese restaurants have prospered. For spicy food, the best restaurants are Mala City, which has good value for money. However, competition in Los Angeles is fierce. If you don&rsquo;t pay attention to the balance between quality and price, you will be eliminated by the latecomers.

The best will prevail in the face of the tide, and this is true for China and the United States.
Winning depends not only on management and strategy, but also on competition. The market, that is, the people, has the final say.

Taste Chang&#39;an is a restaurant that sells roast duck in Irvine Tustin city. Their roast duck needs to be reserved. The skin is very crispy, the meat is very soft, and there is no fishy smell. There are three ways to eat roast duck: roast duck breast dipped in cane sugar, duck meat wrapped in duck pancakes, and bones for soup. Another signature of this restaurant is: lychee shrimp balls. Lychee shrimp balls are cooked with whole lychees. It tastes really delicious when you take a bite of shrimp balls and a bite of lychee.

The lobster at Peninsula Restaurant is, of course, a must-try. There are often specials at $5.99/lb. The second dish I recommend is the sea cucumber with mushrooms. It is especially worth mentioning that the mustard greens below are also very delicious, and the last dish is the Baiyun chicken feet.

半岛酒家的龙虾当然是不用说的。经常会有特价$5.99/磅，推荐第二道菜是香菇扒海参，特别值得一提的是下面的芥菜的也是非常得好味道，还有就是最后的白云凤爪。

异国他乡我先过除夕了，不一样的感觉，年味很浓，吃的中餐，在大名鼎鼎的半岛酒家，都是中国人！这边的就餐环境和菜的味道都很棒。

帝王蟹，龙虾，红斑鱼，燕窝。。。至少在这里吃能保证新鲜。服务就很一般了，但是圣盖博的半岛海鲜酒家味道还真是不错。

King crab, lobster, red grouper, bird&#39;s nest... At least the food here is fresh. The service is average, but the Peninsula Seafood Restaurant in San Gabriel tastes really good.

半岛海鲜酒家在洛杉矶是一家比较正宗的中餐馆，不知是否与广州的半岛海鲜酒家属于同一个老板。但不管怎样，这家餐馆环境不错，服务很好，做的粤菜很地道，而且海鲜都是真材实料，龙虾等不仅新鲜，个头也大。

中国人开的饭店。装修的还蛮气派的环境挺好的。但是价格不贵。不过要一个人去吃可能会贵。一帮朋友去吃点菜点的多性价比就会高了。

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A few friends were having dinner together and we happened to see a hotpot restaurant. It looked very clean and tidy inside, so we decided to give it a try. As soon as we entered, the waiter welcomed us warmly. The dishes were very fresh and the portions were large. The kitchen was open, the hotpot tasted very fragrant, and the sauce was the original soup, which retained the authentic taste of the hotpot. It was very memorable. Among the dishes, we especially liked their shredded beef offal, so we ordered two servings in a row. After eating, we all felt that we had made the right choice today and would come back next time!

Very good! The store is clean, tidy and fresh, very stylish! The taste is great! Very Sichuan! I drove here specially and ate two bowls by myself, it was so refreshing! I was full! They even gave me green bean soup! Great!

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